Today, Chestnut Mushroom Bourguignon.
This was a quick and easy meal that we both really enjoyed and it was a change from the kind of spices we often use.
We had it with rosemary and thyme roast potatoes.
Another dinner in the repertoire.
Today, Chestnut Mushroom Bourguignon.
This was a quick and easy meal that we both really enjoyed and it was a change from the kind of spices we often use.
We had it with rosemary and thyme roast potatoes.
Another dinner in the repertoire.