#vegan Peanut butter banana #chocolate whirls

I made these with normal dough (strong flour, oil, water and yeast) and added a mashed banana to the mix. I also added vitafibre which meant I didn’t need to add any extra sugar.

The filling was cocoa powder, Peanut butter and coconut milk to make it spreadable.

image

They turned out really well! Tasty, low sugar and a yummy treat. We gave them a foodie cool board rating of cool.

Quick #vegan #curry and the best ever #chocolate pud

So Fridays are really busy and I don’t have much time to cook and eat tea before I go back out to work. Enter chickpea curry:

Boil rice, in the meantime add to a saucepan tinned tomatoes, tinned chickpeas and curry paste.

Half way through rice boiling adda load of spinach to the curry.

Eat.

Seriously, it took 20 minutes, and I could make vegan chocolate microwave cake with defrosted cherries while it was:

image

Cheap, easy and tasty, it gets a cool for the curry and subzero for the pudding from us 🙂

The part time #vegan and home made #pizza

R and I have decided to go vegan… Mostly. The thing is, we love food and we love eating out with other people and being a vegan would pretty much make that experience miserable for everyone.
But we also care deeply about the environment, so we have found a compromise – we have started eating vegan when it is just him and me, and carry on eating everything with others.

Which brings me to the pizza:

image

This was home made pizza dough with chilli, humous, olives, sun dried tomatoes, mushrooms and a teensy bit of BBQ sauce. It was so yummy we were glad to have it for lunch the next day:

image

And as far as the foodie cool board goes, I think it might have made it to subzero.
Be prepared for more vegan food to appear here 🙂

Jack Monroe’s lentil dahl and soda bread

The foodie cool board returns with the amazing Jack Monroe recipes for lentil dahl and soda bread.
Not only did it fill R and I up, but as I grew the spinach, the whole meal cost us the grand total of £1.14
How amazing is that!
R gave it a rating of ok, but I loved it and would have given it a subzero… So I guess that makes its rating: cool.
Do go and have a look at all the recipes over on http://agirlcalledjack.com

image